100% USDA CERTIFIED ORGANIC TULSI POWDER: USDA Certified Organic tulsi powder, also known as Holy Basil Powder, made from tulsi leaves sourced from India. Finely ground with a naturally herbal aroma and earthy, slightly peppery flavor for tea, beverages, recipes, and traditional preparations.
HERBAL, PEPPERY & AROMATIC FLAVOR: Tulsi has a distinctive herbal flavor with earthy, slightly peppery and clove-like notes. If you are new to using tulsi powder, start with about ½ teaspoon per serving and adjust according to taste. It pairs naturally with ginger, cinnamon, lemon, honey, and other tea and beverage ingredients.
HOW TO USE TULSI POWDER: Stir tulsi powder into hot water or tea, or mix it into smoothies, juices, warm beverages, yogurt, and other recipes. It can also be combined with other herbs and spices to make homemade herbal tea blends. For a smoother drink, mix the powder with a small amount of liquid first before adding the rest.
RAMA TULSI VARIETY & TRADITIONAL USE: This Holy Basil Powder is made from the Rama Tulsi variety, a type of tulsi traditionally used in India. Tulsi has a long history in Ayurveda and traditional Indian practices, where the leaves are commonly prepared as tea or combined with other herbs. It is also used in some homemade botanical and personal-care preparations.
JUST TULSI LEAVES: Made from tulsi leaves without stems, flowers, fillers, artificial colors, artificial flavors, or preservatives. The leaves are finely ground into a powder that can be measured easily for tea, beverages, recipes, and traditional preparations.
SOURCED FROM INDIA & STEAM STERILIZED: Tulsi leaves are sourced from India, where the herb has long been used in tea, food, and traditional preparations. The powder is steam sterilized as part of processing and is non-irradiated.
THIRD-PARTY TESTED & RESEALABLE 4 OZ POUCH: Independently third-party lab tested across 250+ parameters, including heavy metals and ETOs, with laboratory testing information available through SpiceProfile.com. The 4 oz resealable zip-lock pouch helps protect the powder from moisture and helps preserve its herbal aroma and flavor between uses.
