Enjoy this tropical, nutrient-packed beverage recipe which is so quick and easy to make.
Ingredients:
- 1 ripe mango, peeled and chopped
- 1 teaspoon moringa leaf powder
- 1 cup coconut milk (or almond milk)
- ½ cup yogurt (optional for creaminess)
- 1 teaspoon honey or maple syrup (adjust to taste)
- ½ teaspoon grated ginger (optional for a zesty kick)
- ½ cup ice cubes
Instructions:
Add all the ingredients to a blender. Blend until smooth and creamy.
Taste and adjust sweetness if needed. Pour into a glass and serve chilled.